Creamy Baked Crab Dip
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1 pkg (8 oz) cream cheese, softened In a medium bowl combine cream cheese, crabmeat, onion, milk, salt, pepper, and worcestershire sauce. Stir well. Place mixture in oven-proof serving dish; sprinkle with a little paprika. Bake at 375 degrees for about 15 minutes, or until thoroughly heated. Sprinkle with green onions. Makes about 2 cups. Total cooking/preparation time: Quick Cookbook Section: Appetizers / ID: 54 |