Baked Ziti

I substituted leftover calzone filling and it was great.

1 lb ziti or penne pasta, uncooked
8 oz ground beef
8 oz mozzarella cheese, diced
1 qt spaghetti sauce
8oz tomato sauce, unsalted
parmesan cheese

Preheat oven to 375 degrees.

Cook pasta according to package directions. While pasta is cooking, brown and drain ground beef. Combine ground beef and mozzarella in 13 x 9" pan. Drain pasta and pour over meat mixture. Pour spaghetti sauce (and tomato sauce if necessary) over pasta. Stir slightly and sprinkle with parmesan cheese.

Bake for 30 minutes until bubbly around the edges.

Total cooking/preparation time: Quick
Servings: 6

Cookbook Section: Entrees / ID: 196

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