Pina Coladas

2 cups unsweetened pineapple juice
1 cup coconut cream
1 cup light rum
1 1/2 TBSP confectioner's sugar
juice from 2 limes
ice cubes

Garnish:
pineapple spears
grated coconut
marachino cherries

Blend first 5 ingredients until smooth. Add ice and blend 30 seconds more. Pour and garnish.

Total cooking/preparation time: Quick