Calabrese Olives
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Marinade: Make marinade in a large bowl. Set aside. Remove stems from button mushrooms and blanch in boiling water for 2 minutes. Drain. Add mushrooms, olives and tomatoes to marinade and toss well. Marinate at room temperature for 2-3 hours. Serve at room temperature as an antipasto.
Cookbook Section: Appetizers / ID: 123 |
